Japanese fermented kefir yoghurt~3 trillion lactobacillus~
Why we develop “Original kefir”.
We started selling “Original kefir” about 20 years ago because we want to create new value for customers. Normal yoghurt contains only 1 kind of lactobacillus. On the other hand, “Original kefir” contains 4 kinds of lactobacillus and 3 kinds of yeast. It is more effective and peerless product.